..:: Fresh Fruits & Vegetables ::.

Fresh Fruits & Vegetables

Srini Food Park has designed a comprehensive backward linkage by tying up with farmers and traders to procure quality raw material from the farms.
	703,000 MT of Mango produced annually in the catchment area
	Tie-up with 500 Farmers in the catchment area for sourcing of quality raw produce

We are an ISO 22000 organization having SGF Membership and our procurement strategy includes:
	Tie-up with the Federation of Farmers Association (FFA) for direct sourcing of raw produce
	Pack-houses in two of the largest F&V clusters in India – Nuzvid & Tirupati
	Collect and supply raw material directly to Fresh Market and to Units at Srini Food Park
	State-of-the-art Pack-houses to ensure proper post harvest management
	Facilities for Washing, Drying, Grading, Packaging, Ripening, VHT, etc. based on products at each Pack-house specifically designed to process other fruits & vegetables for domestic and other export markets
	Includes components like CA Chambers, Ripening Chambers, Pre Cooler and Cold Storages
	Aimed to provide assured market to farmers and farmer cooperatives for utilizing facilities on a pay per use basis
	Facilities for storage and transportation like the cold store, refer trucks, etc.